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Introduction Canada, known for its cultural diversity, has become a melting pot of global cuisines. One culinary journey that has captured the taste buds and hearts of many Canadians is the exploration of Indian cuisine. This exploration is made possible by the thriving Indian grocery stores scattered across the country, offering a vibrant array of spices, ingredients, and products that bring the essence of India to Canadian homes. This article delves into the world of Indian grocery stores in Canada, exploring the cultural significance, variety of products, and the growing popularity of Indian cuisine in the Great White North. I. The Cultural Tapestry: Canada's cultural mosaic is incomplete without the rich threads of Indian culture. Indian grocery stores serve as cultural hubs, providing not only essential ingredients but also a connection to traditions, customs, and the warmth of Indian hospitality. From the aromatic spices to the colorful packaging, stepping into an Indi

Back in the day, earthenware was a constant in Indian kitchens. Right from storing water to cooking, women managed it all with a single pot or ‘ handi ’, as it’s called in rural India. And, despite the availability of fancy and expensive cooking utensils, looks like it’s time to go back to the basics. We often see terracotta sets, mostly serving as showpieces, at home decor outlets, but a proper earthen pot is hardly ever put to use in the kitchen. However, it comes with a host of health benefits, since it cooks the food slowly. It also scores over aluminium, as studies point out. “As a result of their frequent use in private households, a study was undertaken to detect migration of this metal to foodstuffs from drink containers, coffee-pots, grill pans and camping cookware made of aluminium. An estimate of the health risk to consumers is calculated, based on the tolerable weekly intake specified by the European Food Safety Authority of 1 mg/kg body weight for all groups of people. In